Get Cooking with Basic Ayurvedic Spices
To make it easier to get started with Ayurvedic cuisine, it is highly recommended that you have the most commonly used spices in your pantry. We've assembled a collection of essentials that are perfect to help you gain a foothold in the world of ayurvedic cooking. These spices include asafoetida, fennel, ginger, cardamom, coriander, cumin, turmeric, saffron, pippali, cinnamon, cloves, chilli, nutmeg, fenugreek seeds and king cumin (ajowan/ ajwain).
Basic Ayurvedic Spices: 1 - 30 of 59 items
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Cosmoveda Organic Asafoetida, 30 g
- Asafoetida with ground fenugreek
- For cooking
- Strengthens the taste of the food
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Sonnentor Organic Fennel, whole, 40 g
- For a spicy brown bread
- Fresh, aromatic spice
- Fresh, menthol-y taste
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Cosmoveda Asafoetida Fair Trade, 10 g
- Invigorating, warming, hot and bitter in the taste
- Reduces Vata-Kapha
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Sonnentor Organic Turmeric, ground, 40 g
- Characteristic yellow color
- Floral fragrance
- Somewhat reminiscent of curry
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Cosmoveda Organic Cardamom green, black seeds, 10 g
- Suitable for desserts, exquisite beverages, milk and coffee
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Sonnentor Organic Cardamom, Ground, 50 g
- the 3rd most expensive spice in the world
- Floral, sweet flavour
- Fine peppery sharpness
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Sonnentor Organic Coriander, whole (35 g)
- Ideal for Thai curries
- Spicy, earthy flavour
- Very versatile
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Terra Elements Organic Turmeric Powder, 200 g
- Flavourful, mild taste
- Suitable as a tea
- A member of the ginger family
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Sonnentor Organic Ceylon Cinnamon Sticks, 18 g
- Classic during the Christmas season
- Very decorative
- Slight orange note
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Cosmoveda Organic Coriander, finely ground, 70 g
- Leaves contain linalool and coumarin
- An ingredient contained in curry powder
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Cosmoveda Organic Cardamom green, whole, 20 g
- Suitable for desserts and beverages
- Suitable for rice and curry
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Cosmoveda Fair Trade Cumin - Whole, 80 g
- Also for Indian dishes
- Popular in drinks or yoghurt
- Versatile in use
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Cosmoveda Organic Mustard Seeds, yellow whole, 130 g
- For mixed pickles and pickled vegetables
- Odourless
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Classic Ayurveda Organic Cinnamon - Ground, 50 g
- Ground ceylon
- Low coumarin content
- Hot, sweet & astringent
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Classic Ayurveda Organic Turmeric - Ground, 50 g
- Gives curry its beautiful yellow colour
- A peppery and fresh scent
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Herbaria Ground Safran, 0,50 g
- Very aromatic
- Harvested by hand
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Cosmoveda Organic Black Cardamom, finely ground, 18 g
- Part of the ginger family
- Rarely used for desserts
- Bitter taste
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Cosmoveda Organic Coriander, whole, 60 g
- Leaves contain linalool and coumarin
- An ingredient of curry powder
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