Maharishi Ayurveda MA1404 For the Cold Season, 20g

Name: Maharishi Ayurveda MA1404 For the Cold Season, 20g
Brand: Maharishi Ayurveda
SKU: MAH-11014041
Price: 14.22 GBP
Availability: InStock
Rating: 5 (1 reviews)

Special nutrient supply

1 Customer Rating

£14.22 £15.80 -10%

(£711.00 / kg, Price shown includes 5% VAT. - Excludes delivery costs)

Features & Advantages

For balance
Unique herbal combination
For the respiratory system

Rasayana

Item no.: MAH-11014041, Content: 20 g, EAN: 8713544003476

Frequently bought together with Maharishi Ayurveda MA 357 Prana Syrup, 200ml

Maharishi Ayurveda MA1404 For the Cold Season - 20g

Maharishi Ayurveda MA1404 For the Cold Season - 20g	£14.22 (£711.00 / kg)
Maharishi Ayurveda MA 357 Prana Syrup, 200ml	£13.37 (£71.10 / l)
Total price:	£27.59

Description

According to Ayurveda, the body has special nutrient needs during the cold season. Like Prana-Rasayana, this product also contains Tulsi (Holy Basil), which has hot and pungent properties, reducing Vata and Kapha. Hyssop (Hyssopus officinalis) and Pistacia integerrhima, which have always been used in Ayurveda to support the body.

High-quality Rasayana with basil, liquorice, galanga, various types of pepper and other pure vegetable ingredients according to original Ayurvedic preparation. Enjoy in any season.

Recommended use:

Recommended use: take 1 tablet twice daily with warm water.

Brand:	Maharishi Ayurveda
Dosha:	Kapha
Dosage Form:	Tablet
Diet & Dietary Restrictions:	Gluten-Free
Product Features:	Rasayana
Storage Instructions:	Store in a cool, dry place away from light

Components

Components	per serving (2 tablets)
Herbs	1.620 mg
Herbal extracts	300 mg

Ingredients

563 mg Indian basil (Tulsi, Ocimum sanctum), 394 mg Hyssop, 374 mg Pistacia integerrima, 197 mg Liquorice (Glycorhiza glabra), 197 mg Inula racemosa, 98 mg Clerodendrum serratum, 29 mg Long pepper (Pippali, Piper longum), 29 mg Great Galangal (Rasna, Alpinia galanga), 29 mg Black pepper (Piper nigrum), Hydroxypropyl methylcellulose^[1], Magnesium salts of fatty acids^[2], Talcum^[2], Starch ^[3]