Ankerkraut Kala Namak Salt, 150 g
A cooling salt
£4.47 £4.95 -10%
(£29.80 / kg, Price shown includes 5% VAT. - Excludes delivery costs)
Features & Advantages
- A tasty addition to masalas
- Light eggy flavor
- For Ayurvedic cuisine
Item no.: XPI-AK-4260347898722, Content: 150 g, EAN: 4260347898722
Frequently bought together with Bioenergie Fine Crystal Salt from the Himalayan Foothills, 1000g Cello Bag
Description
The "Kala Namak Salt" is an Indian salt and is ideal for all Masala dishes. It adds the slight flavor of eggs, so it is ideal for vegans who miss that flavor. The salt is often used for Ayurvedic cooking.
Please note:
- This is a special salt that contains a lot of sulfur! It is used in vegan cuisine to mimic the taste of eggs.
| Brand: | Ankerkraut |
|---|---|
| Product Features: | Free from artificial colours, Free from flavour enhancers, Free from preservatives, Free from artificial flavours, Free from additives |
| May contain traces of: | L - Celery, M - Mustard |
| Storage Instructions: | Store in a cool & dry place |
Ingredients
Kala Namak
Customer Reviews
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| 4 stars | | 0 | (0%) |
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| 1 Stars | | 0 | (0%) |
1 review
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